Today is the start of MCO 3.0 (or more of 2.0 since we did not follow MCO 2.0 earlier this year) in most divisions of Sarawak. Not full lockdown unlike those in Peninsular, so MCO or not, it wasn't like what we experienced a year ago in MCO 1. 0.
Before this MCO, hubby and I tried to make it a routine to have our morning walk every day. A 40-minutes walk at the grassy plot in our residence. Our neighbours use this little road for their morning exercises and we are few of them. Not many go for morning walk other than an uncle and a middle aged lady teacher who we always bump into, so we really enjoy this quiet part of our neighbourhood.
Thank God that the weather has been rather cool in the mornings lately so we were able to enjoy our walk. We usually started around 6.30am and finished around 7.10am. Some day we would walked to coffee shop to tapau breakfast but with the new 8am to 8pm operating hour rule, we did not do that anymore.
So, more cooking at home for breakfast. Like one morning, I cooked Mee Maggi goreng curry flavour. The kids liked the chicken flavour, so I made that for them. I heated up leftover curry chicken that I made the night before to go with my noodle. Can compare with the Mee Maggi Goreng that served in Mamak shop or not??
Or if any leftover rice, fried rice is the best solution. I like adding bacon or luncheon meat to my fried rice but some day, Chinese sausage in fried rice is tasty as well.
Hubby took over the kitchen one Sunday after our morning walk. He wanted to make omelette for breakfast, so I let him cooked for us. Rare occasion to have him busy in the kitchen while I sit and wait for my food. Lol.