Friday, August 12, 2022

Before he was off

It was a Monday morning. Time for my man to drive to Sri Aman. Plus and minus, it is slightly under 3 hours for him to reach Sri Aman.

Usually he only start driving in mid morning or noon, to avoid traffic. We will stop for breakfast after drop Jamie to school around 730am. 

So, that Monday before he was off to his workplace, we went to this coffee shop for breakfast. A real quickie as our food arrived in quick time. That was one reason why we like to come here, when we were in a rush.


We ordered our food from Dapur Foochow. As I wasn't fond of kampua, I decided to have fried mihun that morning. 


Hubby , meanwhile had his soy sauce kampua. He rarely ordered this, usually go for fried noodle.  But he enjoyed this kampua very much.

By 8am, we finished our food and went home.



6 comments:

suituapui said...

The Foochow in him, no getting away from that!

Angie's Recipes said...

The fried mihun looks very appetizing, Rose.

mun said...

A quick high carb breakfast is the way to go for a energized busy day! Good! 👍

Reanaclaire said...

I like your mihun.... can never go wrong with fried mihun, in fact this morning I had the economy and vegetarian mihun for breakfast!

Nux V said...

the soy sauce kampua looks good.

PH said...

Your man's kampua has a lot of sauce.