Once in a while, my man would cook his own breakfast. Other than omelette, he can cook kampua well.
He likes this Sibu kampua very much so he would buy a pack to store when he sees it. Cannot buy too many as expiration date is short.
So one weekend after our morning walk, he decided to cook himself a plate of kampua for breakfast.
He took out pork shabu-shabu that he bought from Emart to go with his kampua. Followed the instruction accordingly, he boiled the noodle first. Then drain and toss in the seasoning and sauces. In another boiling water, cook the pork strips for few seconds then add onto the kampua.