Wednesday, November 22, 2017

We're early

We're very early on one Saturday morning when we were in this place in Ewe Hai Lane for breakfast. 

It was slightly after 8am that morning and the place was deserted. Couple of tables were taken so we have many tables option to choose from.


We ordered our usual (noodle + cheng soup) set. We did not needed to wait so long for our food to cone to our table.


The delicious cheng soup was worth every dollars you paid for. Full of goodness in a bowl.


The vinegar kolo mee went so well with the cheng soup to the very last strand.


If anyone of you ever drop by in Kuching, this is one place where you would not want to miss. One of Kuchingites' loved coffee shops for kolo mee. Their brewed drinks are good as well.


8 comments:

suituapui said...

I love Kim Joo, one of my favourites in Kuching. Love their clear soup. I hear other dishes there are very nice too but never tried, would always go for this combo.

Sharon D. said...

You've got me salivating, Rose. Rainy season some more. I would probably go for two bowls ..haha.

mun said...

Early birds get the worms!

PH said...

I would enjoy the cheng soup!

Libby said...

The kolo mee and cheng soup sure look good

Blackswan said...

Cheng soup? Something new for me. xoxo

Reanaclaire said...

I am sure I would like this vinegar kolo mee... sounds good to me!

The Yum List said...

I think it would lovely to have your list of must-visit places for a trip to Kuching... hint, hint ;-)