No need to crack my head so much thinking where to bring my kids for "makan". Any time they can eat their favourite food and they are not bored of it.
Brought them to Sugarbun for a plate of broasted chicken with savoury rice the other night. Their faces lighted up when I told them that we were going to Sugarbun for dinner.
They like its savoury rice and the not-so oily chicken. That night I had the fish and chip instead. I like the dish. Much better than the fish & chip at this cafe.
Used to be good but in our recent dining, I found its fish coating too hard. I want a crispier batter, not too hard that everything break when in touch with knife.
That day I went for its grilled chicken in brown sauce. It was alright to me but somehow the shredded green accompanied the chicken did not fancied me at all. Furthermore it mixed with vinaigrette so a bit too sour for me.
But I like the soft potatoes underneath the chicken that they made here. I think they added some tuna to the potatoes so it was rather tasty.