Had this packet of Mo Sang Kor Bak Kut Teh herb given by my SIL, so I cooked it for dinner last night. Taste wise? Alright to me. The original Klang BKT taste. Actually I never been to Klang to eat BKT, although been to KL few times. So I do not know how the original Klang BKT taste like. Did not have the chance to go all the way there.
Tasted sweet because of the herbs
Look forward to the weekend. But hubby is travelling again. We are used to him flying and not around during the weekends now. Part of his job.
But this weekend, we have some guests to accompany us. So later, I need to do spring cleaning around the house. Got to make sure the house look tidier. *wink*