Monday, April 7, 2014

Simple steamed veggies

Another simple vegetable recipe from me.  I learnt this from an aunt about 3 years ago when I operated my shop before I called it a quit in 2012.  Never knew steamed vegetables could be this yummy  Save oil and cooking times and it still taste great!

I have leftover shimeji mushroom from my previous cooking (check out my previous post), so I finished it up in this recipe.


Ingredients:
Shimeji mushroom, stem cut, washed, soaked for few minutes and strip to smaller pieces
Black fungus, soaked in warm water to soften and cut into smaller pieces
Chicken strips
Few slices of ginger
Salt and oyster sauce to taste

Ingredients:
1. I soak my black fungus in black vinegar for few minutes.  About 20 minutes.  It tasted better and this vegetable dish taste super yummy, trust me.
2. Mix mushroom, fungus, chicken strips and ginger together.  Add salt and oyster sauce to taste.
3. Do not add water as mushroom will release some fluid in the cooking.
4. Steam in medium heat till chicken strips are cooked, take about 10 minutes.

Voila!  Dig in and enjoy!

12 comments:

ChrisAu said...

I love mushrooms ! I always look for the mushrooms whenever they are available in a dish.

Princess Ribbon said...

I also always steam my food.. Healthy and convenient, especially we come home from work already late.. Bottom tier boil a quick spinach soup, lower tier steam fish, upper tier steam minced meat+egg, then steam vege put on top of rice cooker compartment.. But yours look so good and yummy..

Somewhere in Singapore said...

Thanks for sharing it, i loves mushrooms... I prefer steaming to frying as it's more healthy...

suituapui said...

My daughter would love this. She loves mushrooms.

Iriene said...

I wanna try this and I believe my husband will definitely love it!
Thank you for sharing :)

Sharon D said...

I love home-cooked meals like these. So yummy and heartwarming ♥

Kylie wenn said...

Yummy!

Hayley said...

Looks simply healthy and yummy!

Angeline BK said...

My mum usually will steam this kinda same dish with chicken cutlets too. Add in sesame oil and ginger to bring out the fragrant smell...Simply yummy

wenn said...

I can smell from here..yummmmy..

mun said...

I like to eat all kinds of steamed vegetables.

Small Kucing said...

Most of the time I steam food. Coz lazy to stir fry