On one Sunday afternoon after our church service, we came here for lunch.
Spoon Cafe & Restaurant located opposite The Spring Mall in Jalan Simpang Tiga serves wide spread of seafood, local and Western dishes to cater to your taste and preferences.
Spoon Cafe opens everyday from 830am to 1030pm.
It was my first dining in this cafe and waiters and waitresses were friendly and eager to serve you. Hubby has been there few times; he commended the food was nice and reasonably priced.
I spotted the ulam midin on the menu so I quickly placed order for this local vegetable.
It was good. Hubby and I enjoyed it very much. A bit of spiciness, then there was the sweet and vinegar in the ulam. Midin was crunchy and appetizing; a lovely starter.
Jay went for its Cantonese fried mee hoon. He couldn't wait to dig into his plate.
The brother may be more Chinese where as the sister is a big Western lover. Fish N Chip. Jan never go bored eating this.
I spotted claypot chicken under the chef recommends page and my first thought was "Wow! Clapot chicken rice. Long time did not have it". And yes, somehow at that moment, I thought it was claypot chicken rice.
But only when it came like this in a claypot, did I realised my blunder. Oopps!
However, it was nice. Warm, tasty and the chicken meat was well-seasoned. Not bad for my blunder; I did enjoyed it.
Not only that, hubby and I also helped ourselves to some of Jan's and Jay's plates. They could not simply finish theirs. So both of us have few spoonful of their dishes. Now you know why daddy and mummy grow fatter and fatter each day. Trying to finish up the kids' food so it would not go to waste! *wink*