I used to buy my lunch from this eatery during our 1.5 year stay in Sibu from 2013 to 2014. Sibu Thomson Corner in Jalan Pedada.
After our hearty kampua and mixed pork soup breakfast, we rested and spent few hours in my sil's house while hubby went out to "yam cha" with few old classmates of his. By the time he was back, it was almost 12 noon. But no one complained of hunger (because the kids were busy with gadgets), so we only decided to go out for a very late lunch around 2pm.
Thomson Corner came to our mind as we were sure that most eateries would close around 2pm. And we wanted something fast as we would be having an early dinner that evening.
There was a crowd in Thomson Corner but we were still able to find a table in the shop for lunch.
Hubby and sil each had its nasi lemak special (RM6.20 per plate).
I noticed a new dish on the menu. Sambal nasi ikan pattaya (RM8.00) so I picked that as my lunch. The sambal and fried rice pattaya were nice enough but nothing fancy abut the fried fish fillet.