Hi guys! It is Friday and weekend is here again!!!
Just came back from lunch and grocery shopping with my girl few minutes ago. Now I have some times to blog and upload some food photos over here.
It has been a busy morning over here as it is my "cleaning day" on Friday. Also laundry and cooking day as usual. Yesterday was a cold and rainy day without much sun so my laundry has been piling up. Even on weekday, the dirty clothes are piling in the laundry basket, waiting to be washed. And on weekend with the kids and daddy around, more clothing need to be tended to.
Yesterday I were cleaning and clearing the kitchen cabinet and fridge. Found some stuff already expired and cannot be used or consumed anymore. Noticed that I have some Prego sauce and lasagna sheets left and luckily they are still edible, so I was thinking of making lasagna. Luckily I have all the stuff in the shelves!! So better used them up before they are expired.
My mum bought a lot of tomato cherries over the weekend and some are already soften. Since I do not have any canned tomatoes, I used up fresh tomato cherries instead.
I am still not familiar with the Samsung oven so I estimated the baking time. The oven does not come with temperature meter but using watt instead. How silly of me when I bought the oven! Did not look at the specification properly. Some more I am an oven dummy, should get a simple oven with temperature meter.
Back to my lasagna. I baked for about 20 minutes and my lasagna turned out not so sticky. And probably I do not put enough cheese and milk that my lasagna did not look so cheesy. But taste-wise it is still nice. Still have some leftover in the freezer maybe will get hubby to finish it up over the weekend.
Happy Friday and enjoy the weekend guys!!!