It has been raining non stop since 25 December morning, and only yesterday afternoon we were able to see Mr Sun out, and then the rain continue till this morning. It stopped but it began again. Sigh! Really gloomy and wet day. Expected it to be like this till this weekend.
I also recovered from cold. Had runny nose on Christmas Eve but that did not stopped me from going to a Christmas potluck gathering in our church. Did not have time to cook anything for the potluck so we "tapau-ed" a roasted duck. First time I joined a church potluck and I was surprised to see so many people there. Definitely more than 100. Luckily the food is enough for everyone. After the dinner, we proceed to the mass, but we did not finished the mass as Baby Jay grew restless. So we left half-way.
On Christmas Day I did not feel any better so we did not attend the Church. What a shame!! Some more the rain was so heavy that morning. So sick me craving for something light and soupy, so I dug into the fridge for inspiration!
Not so sure whether I should call it ABC Soup because I think it does not really contain all the vitamins. But anyway, for the pleasure of this post, I shall called it Pork Ribs with corns and carrots soup.
I am relying more on slow cooker to cook my soups nowadays. Easier and no need to mend the fire. If need to heat up, I just transfer the soup to a pot and warm up on the gas stove.
Few pieces of chicken feet
1/2kg Pork ribs
3 Sweet Corns break into 3 pieces each
2 carrots, cut into chunks
Little bit of ginger slices
Salt to taste
1. After washing, prepare all the ingredients accordingly.
2. Boil the pork ribs in a pot of boiling water for 5 minutes, then drain.
3. Add water in slow cooker, put all the ingredients (except salt) and cook for 2 to 3 hours till ribs tender. Add salt to taste.