When I am lazy and could not think of anything to cook and eat, I will go through my cabinet looking at the canned food. Other than spam, another favourite canned food that I enjoyed is stewed pork.
I prefer my stewed pork with other vegetables like kai lan, and baby bok choy.
A can of stewed pork; discard the white fat on top of the meat
Green vegetables (I prefer kai lan or baby bok choy)
Salt to taste
- Heat up the wok with oil. Once oil has heated up, add in minced garlic and sliced shallot. Saute till fragrant
- Add in the green vegetables. Cook till cook then throw in the stewed pork. Add salt to taste.
- Simmer for a minute then dish it out