I had a can of green peas that was few months to expiry, so I cracked my brain to use it up. Didn't feel like using it for salad. So, ended up looking through the kitchen for ingredients and here was what I made!
Simple ingredients of peas, bacons, onion and butter.
Just sliced 1 onion and 3 stripes of bacons! And drain and rinse the peas. Then heat up about 2 tbsp of butter in pan! And when it melt, added in onion. Cook for a while, then add bacon and peas. Stir in about half cup of chicken stock and a pinch of salt and dash of pepper. Cover the pan and let it simmers. Let the stock reduced.
And that was my dinner! I am sure it tasted even better with fresh peas.