I cooked spaghetti bolognese for dinner accompanied by my pork meatballs with graddsas sauce and baked potatoes.
Pork meatballs recipe is simple. Just mince pork, 2 cloves garlic, 1 small onion, salt and black pepper to taste and 1 tsp worcestershire sauce. Fridge for 2 hours before cover with cornflour and deep fry in a pan. As for the sauce, just add some cream and water with the packet sauce and voila!!
I love the chuncky meatballs and coupled with the super delicious cream sauce, and I think I have put on more weight! Lol.
It has been a while I cooked Spaghetti and it tasted great. Love my homecooked dinner. Next post, I will share my baked Australian white potatoes using flip pan with you. So stay tune!
10 comments:
I love home cooking a lot..especially easy meals! Amazing pork meatballs recipe. I like how comforting it looks ^.^
By the way, good morning!
Will stay tune to your next post...
Nice eh? My friends in KL sent them to me - I have a lot so I let you try one. Good that you've used it, expires in January next year. I must use mind too - that same batch. Very nice, we like it a lot.
Love it..So delicious and I don't mind putting up some weight for that.
My all time favourite - meatballs, pasta and potatoes. Gawd, I can have it everyday! Eat & grow fiat, haha..
I should try this lah.
So hungry now!!! :p
I enjoy making meatballs too! I'm sure it goes well with the sauce :)
oh I love meat balls but I'm so lazy to do that.
Can't say no to cheezy food. Putting on weight is exceptional in this case. ahaha.
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