One day I went to The Best Corner to meet up with a friend.
It has been few months since I came here. Didn't know what to have but I would decide once I was there.
I was there first and few minutes later, my friend came. We took turn to go around and order our food. I came upon the fish head mihun soup stall that I had never try so I ordered this fish fillet mihun for RM8.
I was there first and few minutes later, my friend came. We took turn to go around and order our food. I came upon the fish head mihun soup stall that I had never try so I ordered this fish fillet mihun for RM8.
It was nice. I like the clear, flavorful soup and the fresh fish fillets. My friend had dumpling soup but I didn't took photo of her food.
I had a nice morning breakfast meet-up with my friend. And she gave me these 2 cans of tuna from Solomon Islands. Her husband recently came back from Papua New Guinea and brought home these canned tunas.
They are still in my pantry. I haven't try them out yet.
I always love to eat Fish Head mihun Soup with milk. There are many good stalls here in KL.
ReplyDeleteI am always curious about Solomon Islands and Papaua New Guinea! The canned food is a surprise to me as their fishing industry rakes big income.
What a coincidence! I had fish bihun today, the milky version...or just a bit actually as my girl thought her tom yam one was too spicy so the very nice daddy gave her his and took her tom yam. LOL!!!
ReplyDeleteI was thinking of doing something with my can of tuna this weekend. LOL!
ReplyDeleteI prefer fish fillet to fish head too.
ReplyDeleteI am having a bout of cough now and this bowl of hot fish noodles really makes me salivate...
ReplyDeleteTuna / Sardin in the can, takut la nak makan buat masa ni.
ReplyDeleteMeeting up with friends is always nice :)
ReplyDeletefrom tourism show on tv, I get to know Papua New Guinea is not a safe place to visit especially the roadside market :( but ppl going there for diving as the coral is nice....
ReplyDeleteLove tuna! They're a must-have in the kitchen! xoxo
ReplyDeleteHas been a while since I est it...
ReplyDeleteeat
DeleteOh very interesting recipe darling
ReplyDeletexx
Did you spend a long time chatting and catching up with your friend? Must be, it's nice to meet up and catch up with friends.
ReplyDeleteI love fish fillet clear soup like yours, but usually I have rice or Mee Suan.
I prefer the meat than the fish head, no need to look out for those bones. Great to meet up with friends. I have heard of Solomon islands.
ReplyDeleteLucky you, Rose - so nice of your friend to bring something back for you to try :)
ReplyDeleteI haven't had fish head noodle soup in a long time. It was once a regular thing for me. This looks absolutely yummy.