Friday, April 20, 2018

From the camp

Hubby went back to check out on his roadshow booth in the Army Camp on Sunday.

Few booths opened that day and one of them was this vegetable booth. Oh no, he didn't buy of those.


Instead he bought these packets home for lunch. Nasi Kerabu!  It has been a while since I had any and this RM9 packet was nice. They had salted egg (which was extremely salty to my standard), chopped herbs, a piece of fried chicken, crispy  fish crackers with the blue-coloured rice. 


I enjoyed it very much, even without the sauce. They had sauce but I didn't taste any of it.
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11 comments:

  1. Twilight ManApril 20, 2018 at 1:46 PM

    I love to eat Nasi Kerabu too! I can have it everyday.

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  2. Nancy ChanApril 20, 2018 at 4:13 PM

    If I see taro, I must buy at least 1! I miss nasi kerabu.

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  3. ReanaclaireApril 20, 2018 at 5:55 PM

    The salted egg can go very well with rice porridge! Now I am salivating, Rose! Time for dinner!

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  4. suituapuiApril 20, 2018 at 6:02 PM

    Ooooo...nasi kerabu! I like! Have not had that for a while now. Should have bought the yam, make steamed yam cake. Nice! I have steamed pumpkin cake in my blogpost today - just so-so. My missus can make nicer ones.

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  5. munApril 20, 2018 at 6:17 PM

    must be flavourful itself so does not need any sauce.

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  6. linaApril 20, 2018 at 10:04 PM

    Sauce, you mean budu or the sambal? :P

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  7. ImemilyApril 21, 2018 at 6:26 PM

    I like nasi kerabu too
    especially if topped with those fish crackers
    and fragrant herbs and spices :D

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  8. LibbyApril 23, 2018 at 12:51 AM

    I have not tried nasi kerabu yet

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  9. Somewhere in SingaporeApril 26, 2018 at 8:25 AM

    I feel like having salted egg, hehe...

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  10. Sharon D.April 27, 2018 at 10:27 AM

    That nasi kerabu looks amazing. Now I feel like having it for lunch!

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