Rose' World

Chinese New Year celebration was over with Chap Goh Mei on 5 February.  My mil insisted on cooking that evening instead of going out for din...

It was the 5th of February. Chap Goh Mei. The last day of CNY celebration.  A long day for me as I woke up around 530am, brought my mil to 3...

A new recipe I learnt from my mil. Chicken curry with carrot and potato. Yup, carrot added to curry. Not we found commonly in our curries. B...

Back dated to last year. Few days before the New Year. Hubby and I were up earlier and we decided to venture further instead of settling for...

It was 3rd day of Chinese New Year. After dropped Janice off to her classmate's house in Matang, together with hubby and mil, we went to...

My mil loves to use claypot to braise and on one of the days, she cooked this simple yet tasty claypot pork belly with hard-boiled egg. No m...

Since the  Kueh Chap stall  moved out last year we rarely go for breakfast in this food court. By the way, our favourite kueh chap has moved...